
Later in the evening they joined Akis and Mania and a collection of the parents' friends and family for an elegant dinner back in Athens—at the Zappeion, within the Athens National Gardens, with a birds-eye view of the north slope of the Acropolis, where the marble of the ancient citadel is illuminated to a supernatural iridescence on summer evenings.
By the time Manny and Jonathan returned to the hotel, it was nearly 2 a.m.—a relatively early summer night by Greek standards.
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On Sunday morning, while Manny was sleeping, Jonathan set off for a run around the east side of the Acropolis on Dionsyiou Areopagitou—which he remembered fondly as a seedy hangout during the late 1970s, but today is a spiffy pedestrian walkway in the shadow of the new Acropolis Museum—and then he veered off to the Pnyx Hill, another of those rare verdant oases amid the concrete edifice that defines Athens. Among other notable sites on this lonely stretch of wooded hillside is the (so-called) Socrates’ Prison, the remnants of Roman-era aqueducts, and sections of the post–Hellenistic era city walls, still traceable through the thicket of pine trees and cactus.
While these lovely walls may have once temporarily checked the fourth century’s Gothic invaders they have done little to corral the capital city’s wild dogs in our present era. Jonathan came upon six or eight (he didn’t expend much energy counting) very aggressive, feral beasts: they snarled and lunged at him from three directions and proved quite intimidating. The cornered harrier took off his shirt and began waving it all around, screaming bloody murder (among other phrases) hoping to draw the attention of several languid police officers who were smoking nonchalantly in the distance. (Like many of their American counterparts, they are a totally unengaged, donut-gobbling collection of uncivil servants counting their days toward retirement.) The standoff continued for several minutes, Jonathan flailing his shirt, yelling out, kicking gravel, and doing all he could to preserve his left flank and ultimate retreat. It was an unnerving experience and would be his last run into Athens’ green margins without the benefit of a large rock in each hand.
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Jonathan and Manny checked out of the hotel at noon and spent most of the afternoon with Thanasi and Koula in their neighborhood, Kaisariani, located at the foot of Mount Hymettus. The overnight ferry to Hania, Crete, was not scheduled to leave Pireaus until 9 p.m., and spending an entire afternoon on the streets of Athens in the summer is the purview of masochists and tourists: if the traffic and pollution doesn’t kill you, the extreme heat of afternoon will. The two opted for the civilized alternative: a social visit with great friends and then a nap under the awning.
Ferry to Crete
Once the sun slanted sufficiently, the two worked their way to Pireaus—in atypically Athenian form: by foot, by bus, by Metro, and finally on the “electric train”—arriving with plenty of time to spare, boarding the good ship “Lato” as the setting sun angled on the concrete jungle of Athens, turning the now-distant cityscape into a long, soft pastel of blue, red, and orange—an incongruous kind of beauty only made possible by the aura of Mediterranean sunlight.
The “Lato,” a five-story car ferry that has clearly seen better days, would be their home for the next eight hours—a more than 100-mile steam across the open Sea of Crete.

Manny and Jonathan used the dying light to reconnoiter the ship—vying with “fellow” Cretans and the ever-present gypsy (Roma) families to claim a piece of “ground,” park their sleeping bags, and pass the time…from bow to stern and between the decks.
Crete on the HorizonLet a Cretan have the first word on Crete, ancestral home of the Aretakis family:
“Crete’s mystery is extremely deep. Whoever sets foot on this island senses a mysterious, warm, nave force branching through his veins, and his soul begins to grow.”
Nikos Kazantzakis,
Report to GrecoHania
The ship arrived in Suda Bay, on the northwest coast of Crete, before the first rays of dawn. Having by now grown accustomed to a scant four or five hours of sleep per night, the boys were primed for their arrival—with several Nescafes serving to cement their early-morning resolve.

They were met at the
limani (port) by Jonathan’s “uncle” Kosta, his father’s first cousin. Although the cousins, who had spent lifetimes separated by great oceans, had in fact never met, the two had always spoken lovingly of each other over the years. The now-famous photo of Jonathan’s father George and his five brothers in U.S. military uniforms, circa 1944, graces refridgerators around the globe: the six Aretakis “boys” are forever twenty-something
palikari (brave young men), the natural continuation of the Cretan line of guerilla fighters, “battling Turks since 1669.”
A retired cheese merchant and one of more than
seventy first-cousins on the Comatsoulakis side, Kosta is the paradigm of Cretan hospitality—kind, generous, gregarious, opinionated, and totally selfless to a fault. Kosta insisted, at 6 a.m., that they stop in Hania town for a Cretan specialty,
bougatsa, a sheep-cream-filled, sugar-coated breakfast food especially designed to engender heart disease. The little shop served
bougatsa and nothing else—not even coffee, sadly. This wondrously fatty comfort food is cut from a larger piece, weighed on a relic of a scale, and served with ice cold water. Yumm!
Kosta’s father and Jonathan’s father’s mother were siblings—a fact that necessitates a slight narrative deviation into the realm of family history.
The PatriarchJonathan’s great-grandfather, a shepherd named Manoli Comatsoulakis, was born in the early 1840s in Ottoman-occupied Crete, in the region known as Sphakia. Even today it remains a remote hinterland and a place of stark beauty for the first-time visitor, located where the mountains tumble down to the ocean, on the gloriously cobalt Sea of Libya. As a young man, Manoli fell in love with a girl from a distant village. As was the custom, he proceeded to ask the girl’s father for her hand in marriage, and was told—so the story goes—to “go away: you’re from the wrong village, and our people don’t cavort with your people!” Manoli vowed that if he could not marry his true love, then he would never marry. End of story. But not quite….
Twenty-plus years later he married the daughter of his first true love: Manoli was forty-four, Anna was fourteen (a good age spread even by Cretan standards). By all accounts, the marriage was a happy one, producing sixteen children and countless grandchildren (of which Jonathan’s grandfather and uncle Kosta were just two). Both Manoli and Anna lived into their mid-nineties, having endured the humiliation of the Turkish yoke (their house was twice razed in the late 1800s by the Turks during their periodic genocidal forays beyond the walls of Hania), the poverty of consequent serfdom, repeated violent, bloody revolutions, and finally the joy of liberation and independence (in 1898). We share, later in this narrative, a lovely picture (c. 1905) of an old man surrounded by a younger woman and a multitude of children—at the entrance of their one-room stone house, a compound that still stands today. At the end of their Cretan tour, Jonathan’s son Manny (Manoli) was photographed in the same doorway.
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Hania, CreteKosta and his wife Rena would be generous hosts during the boys’ first three days in Hania. The site of ancient Kydonia, Hania (or Chania) is considered by many the spiritual capital of Crete. A picturesque city built within the walls of the medieval Venetian castle, the place remains steeped in three thousand years of Cretan history—within the stone bastions one can find remnants of Europe’s earliest civilization, the Minoan (c. 2500 bce ff.), followed chronologically by the classical age, the Roman period; and from the early Middle Ages, the Venetian period, with a architectural, artistic, and cultural splendor that lasted until 1667; followed, chronologically, by the scattered evidence (minarets, mosques, fortifications, etc.) of the two-hundred-year darkness that typified the brutal, murderous Ottoman stranglehold of Crete; and, in our era, the clear scars of the barbaric German Occupation of 1941–1945. Needless to say, amid all of this suffering history, Hania has survived, often thrived, and today showcases all that is wondrous, unique, and rich about Crete—Greece’s largest island, a place teeming with superlatives.
In their short time in Hania, Jonathan and Manny were fed copious quantities of food, entertained, befriended, and loved unconditionally—not only by friends and family, but by total strangers. This became the pattern during their stay in western Crete.
Using Hania as a base for excursions, they took several notable day trips. The boys rented a car twice in order to explore western Crete, a circuit that features some of the most treacherously scenic roads in all of Europe—and a coastline that is second to none.
Falarsana
When the discussion turns to beaches and coastline, and the guide books mention the “finest beaches in the entire Mediterranean,” two Cretan beaches often top the list: Falarsana and Elafonisi. Both are located in western Crete, home to some of the island’s loneliest and least-explored coastlines. Although both places have been long “discovered,” early June is still a quiet time and the effort in reaching them is well rewarded.
Many of us have our favorite beaches in the Mediterranean—but what sets these places apart is the unparalleled quality, particularly the curious color, of the water and sand. Falarsana, on the western tip of Crete, on the base of a rugged, largely inaccessible peninsula, is approached by an impossible circuit of cliffside hairpin turns that descend from a barren mountain range—and when the blessed beach finally comes into view, a five-mile stretch of golden sand greets the visitor.

No more than a smattering of buildings, most of them large plastic greenhouses (
thermokipia), predominate. The cliffsides are pock-marked with cliffs and rock outcroppings; it is a veritable rock climber’s Eden complete with a multitude of hidden hazards.


Falarsana is located to the west of Kastelli (Kissamos). The ancient city of Falarsana dozes beyond the main strip of beach. Manny and Jonathan explored the ruins of the ancient city before swimming, climbing a steep cliffside in order to gain a better vantage. Amid this barren landscape Jonathan was drawn to an especially large cave—a few steps inside the cave and the boys were surprised by a large-horned wild goat with unresolved psychological issues concerning “territoriality.”

Their reactions, luckily, were spot-on: the boys dove for cover behind a warren of house-sized boulders and quickly made their retreat to the beach proper. A place with tanned skins and cool drinks seemed like the better alternative. As far they were concerned, they could skin that goat and eat it too.
ElafonisiAccording to the map, the ride to Elafonisi, on the extreme southwestern coast, looked doable with the six hours of daylight remaining. They had been warned about the roads in this corner of Crete, but forged on—leaving Falarsana to the north and climbing a range of naked cliffs, the road winding left and right, right then left, ad nauseum. With each passing kilometer the road width diminished. Within an hour of setting off from Falarsana, every approaching corner necessitated a steady lean on the "mighty" Fiat’s horn—indeed a truly diminutive rental car with an oversized horn. In several places entire sections of road had fallen away into the sea—six or seven hundred feet below—leaving a mere five or six feet of rubble-strewn road to navigate. On other corners, the intrepid beach-goers were occassionally greeted by scores of wild goats or sheep.

They were clearly running the capricornian gauntlet in a netherland of rock and sea. But even worse were the encounters with other approaching vehicles. With no room to maneuver, and nary a guardrail, both vehicles would come to a screeching halt—often inches apart—horns blaring, drivers gesticulating. Then a friendly wave:
yeia sou file, kali meri (“hello mate, good day!”)
This vertiginous circuit continued for about two hours—past Sfinari (high on a cliffside and somehow famous for its…fish?) and then Ano Sfinari (that’s “upper” Sfinari!, even higher) and finally they stopped rather spontaneously at a cliffside watering hole—in lieu of being run down by the sheep-milk truck, which tail-gated them for the better part of an hour--in a place called Amigthalakefali (“almond head”). The proprietor treated us to large glasses of industrial-strength floor cleaner masquerading as a beverage (called
tsikoudia in Crete; the version in the southern Peloponnese, called
tsipoura, could not fuel a fighter jet as effectively)—a welcome and convenient confidence builder for the coming descent to Elafonisi, which was even more treacherous.

More by instinct than prior knowledge, Manny habituated himself to a kind of spontaneous wailing while approaching various blind corners--“SLOWWWWW DOWNNNNN!, we’re going to die!!!”--and in almost every instance he was right on: the dynamic duo would be met by a racing tractor or a reversing backhoe or a herd of goats or a landslide on the blind side of the corner. For his navigational skills Emmanuel Giovanni was awarded the Cretan “bronzed” star… by his bronzed father.